Great Harvest Salted Caramel Oatmeal Cookies
(Source: adapted from food.com)
2 cups whole wheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups brown sugar, packed (might cut this to 1 3/4 cups next time)
1 cup butter, softened
2 tablespoons molasses
1 tablespoon milk (I used buttermilk)
2 teaspoons vanilla extract
2 cups rolled oats, divided
1 11 oz. package Kraft Caramel Bits
Preheat oven to 350 degrees F.
1. Combine flour, baking powder, baking soda and salt in a small bowl and mix well. Set aside.